Why everyone keeps coming back.
Nestled in the vibrant heart of Jackson Heights, Kababish offers an authentic and enticing journey through Pakistani and Indian culinary traditions. This cozy eatery, located at 70-64 Broadway, is a haven for those craving the rich, smoky flavors of grilled kababs and spiced delicacies, bringing a genuine taste of South Asia to New York City.
The moment you bite into their signature Gola Kabab, you experience a perfect harmony of tender, delicately minced beef expertly bound with unique Kababish spices, creating a succulent and aromatic delight that melts in your mouth. For fans of chicken, the Chicken Tikka stands out with its juicy, boneless pieces marinated to perfection, infused with their special blend of spices, promising a symphony of flavors with every forkful. The Beef Kabab and Chicken Kabab offer simpler yet deeply satisfying options, showcasing a masterful balance of seasoning and grilling expertise.
Complementing the grill offerings are tantalizing sides such as the crunchy, golden Chicken Samosa and the veggie-packed Vegetable Samosa, each delivering that delightful burst of texture and spice that keeps guests coming back. The Shami Kabab adds another layer of richness with its blend of minced meat, chickpeas, and eggs, deep-fried to a savory finish. And for a comforting sip alongside your meal, their classic Chai offers a warm, fragrant Indian tea that perfectly rounds out the experience.
While Kababish's dining space is modest, reflecting the authentic corner-store charm of Jackson Heights, the experience is anything but ordinary. Frequent patrons, like Samia Chaudhry, return time and again, praising the consistency and warmth of both food and service. Regulars rave about the kebabs, highlighting how the flavors have stood the test of time, with Sean John remarking on a decade-long love affair with the Gola Kabab and Beef Behari. The atmosphere buzzes with energy, especially during peak hours, underscoring Kababish's reputation as a bustling hotspot where locals and newcomers alike queue for their flavorful fix.
Customer feedback paints a picture of sincere hospitality paired with mouthwatering fare; the staff is known for their friendly demeanor even in the cramped space, making every visit feel welcoming despite the limited seating. While Alex Noorzai mentions room for cleanliness improvements, the overall affection from patrons underscores Kababish as a culinary gem in Queens — a place where flavor triumphs and authentic Pakistani-Indian street food shines.
For anyone exploring the diverse food scene of New York City, especially those with a passion for grilled meats and robust spices, Kababish offers an unpretentious yet unforgettable dining experience. Whether grabbing a quick takeout or savoring a kabab roll on-site, this spot invites you to dive deep into comforting, expertly crafted Pakistani and Indian flavors that linger long after the meal is over.
1,442 notes — the real pulse of the room.
Samia Chaudhry.
New Yorker.
Alex Noorzai.
Sage Mathew.
Sean John.
Mike German.
M A Assad.
Vanessa Castillo.
Hours & the door on Bergmannstraße.
Opening hours
Finding the door
The details you usually have to call and ask.
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Onsite services
- Takeout
Highlights
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- No Wheelchair accessible entrance
- No Wheelchair accessible parking lot
- No Wheelchair accessible seating
Offerings
- Comfort food
- Late-night food
- Quick bite
- Small plates
Dining options
- Breakfast
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- No Table service
Amenities
- No Restroom
Atmosphere
- Casual
Crowd
- College students
- Tourists
Planning
- Usually a wait
- No Accepts reservations
Payments
- Credit cards
- Debit cards
Parking
- Paid street parking
- Parking
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Notes from real diners are how the next person finds this table. 50–80 words is perfect.