from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore the Kababish menu featuring traditional Pakistani and Indian favorites like Gola Kabab, Chicken Tikka, and Goat Biryani. Located in Jackson Heights, NY, Kababish offers flavorful grilled meats and aromatic biryanis alongside classic drinks. Enjoy friendly service and authentic spices in every bite.
Kababish in Jackson Heights, NY, is a hidden gem for lovers of authentic Pakistani and Indian cuisine. The menu spotlights an impressive variety of kebab rolls served on traditional paratha and naan, with standout options like the flavorful Beef Bihari Kabab Roll and the spicy, juicy Gola Kabab Roll. Complementing the rolls, sides such as the crisp Chicken Samosa and savory Shami Kabab offer satisfying bites. For those seeking heartier fare, the Biryani options, including aromatic Goat and Chicken Biryani, embody rich spices and long-grain basmati rice cooked to perfection.
Kababish’s charm lies not only in its food but also in its commitment to authentic flavors that earn praise from longtime patrons. While the space is modest, the consistent quality and bold spices transport you straight to South Asia’s bustling street food scene. Whether grabbing a quick roll or savoring a vibrant biryani, Kababish delivers a memorable culinary experience that keeps food enthusiasts coming back.
A few dishes from the current card — tap any shot to view larger.
Pepsi, Coke, Diet Coke, Diet Pepsi, or Sprite.
Classic Indian tea.
Delicately minced beef bound with string, to keep them from falling apart, seasoned with kababish spices.
Grilled minced beef seasoned with kababish spices.
Boneless chicken pieces marinated with kababish spices.
Grilled minced chicken seasoned with kababish spices.
Marinated in yogurt and kababish spices, then grilled in a clay oven.
Lamb chops seasoned with kababish spices.
Skewered pieces of beef marinated with kababish spices.
Skewered pieces of chicken marinated with kababish spices.
Succulent chunks of chicken marinated with kababish spices.
Half chicken seasoned with kababish spices.
A patty made of minced meat with ground chickpeas, eggs, and spices.
A fried triangular savory pastry stuffed with minced chicken.
A fried triangular savory pastry stuffed with potatoes and other veggies.
Puff pastry stuffed with minced chicken.
Basmati rice cooked with goat and kababish spices.
Basmati rice cooked with chicken and kababish spices.
The goat karahi is cooked in a curry with kababish spices including tomatoes.
Goat feet curry.
Beef stew seasoned with kababish spices and cooked along with bone marrow.
The chicken karahi is cooked in a curry with kababish spices including tomatoes.
Beef feet curry.
Traditional naan topped with sesame seeds.
Minced meet stuffed in unleavened flatbread.
Leavened, oven baked flatbread.
Unleavened flatbread cooked in clay oven.
Naan topped with garlic, ginger, and cilantro.
Unleavened flatbread cooked on tawa.
Potato stuffed bread.
Unleavened flatbread made from whole wheat flour cooked on tawa.
When I am coming to New York City, I am going to kababish .First time we went there for breakfast Bcus other restaurant said we open late and close the door very rudely.(Thanks Dera restaurant) Yesterday first time we went dera and next time we don’t wanna go there. Yesterday I took food for dinner and today again dinner from kababish
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.